Green, Jeans & Irish Cuisine

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Name: Green, Jeans & Irish Cuisine
Date: March 16, 2018
Time: 6:00 PM - 9:00 PM EDT
Event Description:
Friday, March 16, 2018 6-9pm.  Currahee Campus in Toccoa.  Come enjoy a fun St. Patrick's Day celebration with dinner by Irish chef Tony Barry from the Waterford Institute of Technology in Ireland with live music and a silent auction.  Tickets $35 per person.  Proceeds benefit Ireland study abroad program for culinary and engineering students.  Attire:  Jeans/Casual Attire.

Currahee Campus in Toccoa, GA
Date/Time Information:
March 16, 2018 6-9pm
Contact Information:
RSVP to 706 754-7714 or email:
$35 per person
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